Explore our classes
Course descriptions and available details are carried over from Gauri Creations. Baking classes focus primarily on eggless methods; egg-based baking is available upon request. Contact us to ask about a course.
Showing 46 courses
Now learn not only how to create delicious, healthy & nutritious salads but also how to start your own Healthy Salad Business! After completing this course, you can confidently start your own Salad Brand / Home Salad Business with complete professional knowledge. In this complete workshop
Learn More: EXOTIC HEALTHY SALADS & DRESSING WORKSHOP – PART 1Make Your Own Premium Frozen Snacks at Home Why rely on store-bought frozen foods when you can prepare healthier, fresher, and preservative-free versions in your own kitchen? In this comprehensive masterclass, you’ll learn the complete science of preparing, freezing, storing, and cooking a wide range of frozen snacks that stay fresh for 3–6 months. Simply prepare them in advance, freeze, and whenever required, just bake, air-fry, shallow fry, or deep fry and serve delicious, crispy snacks within minutes. Perfect for festivals, parties, unexpected guests, home bakers, cloud kitchens, cafés, tiffin services, and food entrepreneurs.
Learn More: Frozen Snacks & Ready-to-Cook Appetizers MasterclassMaster the Art of Perfect Macarons Macarons have become one of the world’s most loved premium desserts. These delicate little gems require precision, technique, and patience—but once you understand the science behind them, you’ll be able to create flawless macarons consistently. In this professionally designed masterclass, you’ll learn our tried-and-tested methods, expert techniques, and insider secrets to achieving perfectly smooth macaron shells with beautiful feet, delicious fillings, and professional finishes—every single time. Whether you’re a beginner, home baker, bakery owner, or professional pastry chef, this course will help you confidently create bakery-quality macarons for your business or personal celebrations.
Learn More: Eggless Macarons MasterclassMaster the Art of Premium Ice Cream Making Create rich, creamy, scoopable, café-style ice creams using professional techniques—all without expensive commercial equipment. Learn everything from traditional dairy ice creams to vegan, millet-based, refined sugar-free, sugar-free, no-churn, churned, sorbets, sherbets and authentic kulfis. Whether you are a home baker, dessert enthusiast, café owner, cloud kitchen entrepreneur or planning to start your own premium ice cream brand, this comprehensive masterclass will equip you with the skills to create unlimited flavour combinations using professional techniques and simple ingredients. 100% Eggless
Learn More: Professional Exotic, Natural & Millet Ice Cream Masterclass100% Millet Based | Gluten-Free | Egg-Free | Wheat-Free | Maida-Free | Refined Sugar-Free | Sugar-Free & Diabetic-Friendly Create soft, moist, rich, bakery-style millet tea cakes with exceptional taste, texture, and mouthfeel—without gluten, wheat, maida, or artificial additives. Learn professional techniques to bake premium healthy tea cakes using simple, clean ingredients that are easily available. Clean Label Baking ✓ No Xanthan Gum✓ No Tapioca Starch✓ No Potato Starch✓ No Condensed Milk✓ No Curd✓ No Artificial Bread Improvers✓ No “Chemistry Lab” Ingredients
Learn More: Gluten Free Millet CakesLearn to create your own professional-quality Ready-to-Use Bakery Premixes for cakes, cupcakes, brownies, cookies, pancakes, and mousses—all from scratch. What are Ready-to-Use Premixes? A premix is a carefully balanced blend of all the dry ingredients required for a recipe. When you’re ready to bake, simply add the recommended liquid ingredients (such as water, milk, oil, or butter), whisk, and bake. It saves time, ensures consistency, and delivers professional-quality results every time.
Learn More: Ready-to-Use Bakery Premix MasterclassMaster the Art of Baking the Ultimate Eggless, Fudgy, Crinkle-Top Gluten-Free Brownies Learn to create rich, indulgent brownies with a beautiful crackled top using wholesome millet flours and simple pantry ingredients.
Learn More: Gluten-Free Millet Brownie Masterclass100% Millet Based | Gluten-Free | Egg-Free | Dairy-Free | Clean Label Learn to bake incredibly soft, fluffy, bakery-style millet breads without using starches, gums, gluten, or artificial bread improvers. This course is specially designed for home bakers, professional bakers, café owners, and food entrepreneurs who want to create healthier, premium-quality breads using simple, clean, and recognizable ingredients.
Learn More: Professional Gluten-Free Millet Bread MasterclassTurn ordinary brownies into extraordinary dessert bars that command attention and premium pricing. Step into the world of gourmet brownie artistry, where every layer tells a story of flavour, texture, and indulgence. In this exclusive workshop, you’ll learn how to transform a classic fudgy brownie into luxurious, multi-layered creations featuring silky cheesecakes, rich caramel, crunchy pralines, cookies, premium nuts, and decadent chocolate finishes. These aren’t just brownies—they’re show-stopping dessert bars designed for luxury gifting, café displays, festive hampers, dessert counters, and profitable home businesses. Whether you’re a beginner or an experienced baker, this workshop will teach you foolproof techniques to achieve consistent, professional-quality results using simple ingredients and a regular home oven.
Learn More: Layered Brownie MasterclassAbout the Course Master the art of creating luxurious, bakery-style 100% Eggless Tres Leches Desserts that are incredibly soft, perfectly soaked, beautifully balanced, and crafted for consistent commercial success. Tres Leches has become one of the most loved premium desserts across cafés, bakeries, and home businesses. In this exclusive masterclass, you’ll learn how to create perfectly moist sponge cakes, flavour-packed milk soaks, silky whipped toppings, and elegant finishes that make every dessert irresistible. Each recipe has been professionally developed for Indian weather conditions, ensuring excellent texture, stability, and shelf life—ideal for home bakers, café owners, dessert brands, and anyone looking to build a profitable dessert menu.
Learn More: Eggless Tres Leches MasterclassLearn the art of crafting flavorful homemade masalas.Discover essential spices, perfect blends, and techniques to elevate your dishes. Join us today to enhance your cooking skills. Spice up your culinary journey with our homemade masalas class….
Learn More: Masala ClassHere we go with our summer hit Workshop 🍦🍦🍧🍧🍨🍨 Yes !! EXOTIC & NATURALS ICE CREAMS And without chemicals No GMS No CMC and stabilizer Telling you how to make them with different bases 4 types of bases will be there & Also with C.M.C & G.MS(economic range)
2 DaysLearn More: EXOTIC NATURAL ICE CREAM AND SORBET MASTERCLASSEggless Macaroons have become a world trand in the past several years,These little gems need attention & patience. Our fully hands on class provide the “secret tips” to creating & piping “PERFECT MACAROONS” with smooth top every time. Learn macarons Shell in 3 ways(No Rest..No climate impact…Quick n Safe recipy) *With Aquafaba *With Vegan Protein *With Dairy Protein
2 DaysLearn More: Macaroons ClassNo Xanthum Gum | No Tapioca Starch | No Potato Starch | No Condensed Milk | No Curd | No Chemistry Lab Ingredients 100% Maida Free & Wheat Free | Refined Sugar-Free ,PCOD friendly, DIABETIC friendly Let’s break all baking rules and create rich, delicious tea cakes — absolutely WITHOUT any gluten. Surgically accurate in taste, texture, and mouthfeel — made using 100% millets💫
2 DaysLearn More: Healthy Millets Sugar-Free Tea Cakes Master ClassTraditional Winter Laddoos, Pinnis & Panjiri – Made the Healthy Way Master the art of preparing authentic winter superfoods that have been treasured for generations. Learn nutritious, wholesome, and delicious recipes designed to keep the body warm, improve immunity, boost strength, and provide nourishment for every age group. Whether you’re cooking for your family or planning to start your own healthy food business, this masterclass will teach you the authentic techniques along with the science behind every ingredient.
2 DaysLearn More: SARDI KA TOHFA – With Health & Nutrition (Winter Special Laddos & Pinnis)Turn healthy ingredients into delicious, profitable, and premium snacks that everyone loves! In this masterclass, you will learn how to create wholesome, nutritious, and preservative-free Granola Bars, Energy Bites, Protein Bars, Granola Cookies, and Musli, alongside many more exciting products. These creations are perfectly suited for healthy everyday snacking, kids’ tiffin boxes, gym and fitness enthusiasts, and travel-friendly snacks. Additionally, they make excellent additions to festive gifting and hampers, café menus, or your very own home business and sales.
1 DayLearn More: HEALTHY GRANOLA BARS, ENERGY BITES & MUSLI MASTERCLASSLearn to Make Market-Style Frozen Snacks at Home & Start Your Own Frozen Food Business! This festive season, surprise your family & guests with delicious, hygienic and homemade frozen snacks ready anytime! 😋 Learn the complete professional technique of preparing, storing & freezing snacks for 3–6 months without any preservatives. Just bake, fry or air fry whenever required & serve fresh! ✨
2 DaysLearn More: PROFESSIONAL FROZEN SNACKS MASTERCLASSThere’s something truly special about a perfectly soft donut or a light, fluffy Berliner filled with luscious creams and decadent fillings. And when they’re made completely eggless from scratch, they become even more rewarding! Whether you’re a passionate home baker, a beginner eager to learn, or someone looking to add profitable products to your menu, this masterclass will teach you how to create bakery-style gourmet Donuts & Berliners with confidence. From mastering dough preparation and proofing to creating indulgent fillings, glazes, and toppings, you’ll learn every step required to make professional-quality treats that look stunning and taste unforgettable..
2 DaysLearn More: DONUTS & BERLINERS MASTERCLASSNow learn not only how to create delicious, healthy & nutritious salads but also how to start your own Healthy Salad Business! After completing this course, you can confidently start your own Salad Brand / Home Salad Business with complete professional knowledge. In this complete workshop,
1 DayLearn More: EXOTIC HEALTHY SALADS & DRESSING WORKSHOP – PART 1Master the art of baking amazingly moist and fluffy cakes completely without eggs with this hands-on practical workshop. Learn professional techniques, wholesome recipes, and perfect textures designed for beginners and passionate home bakers. Discover how simple and incredibly easy it is to produce super soft eggless tea cakes with diverse flavor configurations. Perfect for health-conscious food lovers wanting to expand their baking repertoire with guilt-free everyday loaf styles.
2 DaysLearn More: Tea Time, Moist, Super Soft, Healthy Cakes Master ClassUnlock the aromatic secrets of creating clean, vibrant, and light pan-Asian delicacies completely from scratch. In this intensive, hands-on masterclass, you will learn the traditional technique of smashing roots and herbs to craft authentic red, yellow, and green curry pastes right in your home kitchen. Perfect for food enthusiasts looking to master the expert balance of sour, sweet, salty, and spicy flavor profiles. Gain confidence in high-heat stir-frying, precise noodle assembly, and elegant salad presentations under practical, guided peer supervision.
2 DayLearn More: Thai Cuisine ClassMaster luxury trousseau packing and gift wrapping! Learn drapery styling, custom bow creation, and designer platter layouts in this hands-on professional certificate course.
20 ClassesLearn More: Trousseau Packing & Gift Wrapping CourseThese are Sami hands on classes to learn how to make yummy & perfect Five star taste in all recipes will teach in class…
13 DaysLearn More: Variety Combo PackageMaster the art of restaurant-style cooking at home! This 2-day practical, 100% vegetarian workshop guides beginners through the secrets of perfect deep marinations, structural binding, cold emulsion blending, and flawless skillet searing. Perfect for elevating your next party menu or upgrading your daily meals with rich, smoky street-style flavors.
2 DaysLearn More: Veg Snacks, Starters & DipsMaster the exquisite art of professional cake decoration with this intensive hands-on specialty course. Learn to formulate pure vegetarian fondant dough entirely from scratch, cover structures smoothly, and construct beautiful flowers and animals with confidence. Perfect for bakers wanting to transition from classic cream to high-end bespoke wedding cakes. Gain expert knowledge on sugar paste physics, handling intricate tools, and implementing delicate embossing and lustrous highlights seamlessly.
2 DaysLearn More: Sugar Craft Rolled Fondant CakesStep into the elite world of commercial baking with this detailed pastry masterclass. Learn professional methods for slitting, even soaking, filling, and finishing flawless log bakes and delicate single-serve roundels safely. Designed meticulously for passionate home bakers and industry professionals alike. Gain complete conceptual mastery over texture balancing, neat slicing grids, and striking edible chocolate decorations to enhance your bakery display cabinet.
2 DaysLearn More: Swiss Roll & Pastries ClassTurn Your Passion into a Profitable Food Business! Dreaming of starting your own Cloud Kitchen, Café, Home Business, Catering Service, Party Orders or Tiffin Business? Join our 2-Day Professional Subway, Sauces, Fillings & Kababs Masterclass and learn how to create delicious, restaurant-style Subways with authentic homemade sauces and fillings that your customers will love!
2 DaysLearn More: Subways, Dips, Burger & KababsSpark your child’s passion for cooking with this engaging holiday cooking class. Designed for mini-chefs, this interactive workshop teaches simple kitchen skills, healthy eating patterns, and fun snack preparation parameters in a completely secure environment. Children build lifelong cooking confidence, explore raw ingredients scientifically, and learn to assemble delicious meals independently, proving that wholesome food can be fun.
2 DaysLearn More: Kids Special — Healthy Cooking & Baking SessionUnveil the rich, aromatic tapestry of Middle Eastern dining with this professional masterclass. Learn the art of making fluffy pita pocket bread, stone-ground tahini paste, and velvet-smooth chickpea spreads in a hands-on class. This comprehensive masterclass is perfectly tailored for enthusiastic home entertainers looking to structure authentic, protein-rich mezze platters that are both exceptionally healthy and visually stunning.
1 DayLearn More: Lebanese Cuisine Part 1Expand your Levantine culinary repertoire with the second installment of this premier masterclass series. Master advanced Middle Eastern savory techniques, including custom paneer shawarma lamination, charcoal-imitation spice rubs, and traditional sweet pastries like layered honey kunafa. This workshop provides practical guidance on maintaining healthy, high-protein profiles across complex multi-component Arabic food menus at home.
1 DayLearn More: Lebanese Cuisine Part 2Step into the world of bold, sun-drenched flavors with this professional hands-on masterclass. Learn everything from rolling scratch tortilla wraps and pressing crunchy taco shells to balancing homemade cheese sauces and fresh, vibrant salsa dips. This workshop provides clear technical parameters to achieve restaurant-grade Mexican platters from scratch, using healthy, preservative-free everyday household tools.
2 DayLearn More: Authentic & Exotic Mexican Cuisines 🇲🇽Not just cookies… We’re talking about VIRAL Cookie Tins, Gourmet Cookies, and Gooey Centre-Filled Cookies that look premium, taste luxurious, and sell at premium prices. ✨ Imagine creating cookies that are: 🤎 Crispy on the outside 🤎 Soft & moist on the inside 🤎 Loaded with gourmet fillings 🤎 Beautiful enough for gifting 🤎 Profitable enough to start your own business
2 DaysLearn More: 4-in-1 Gourmet Millet Cookies MasterclassMughlai cuisine is known for its richness, aromatic spices, creamy gravies, royal flavours & the perfect blend of dry fruits and nuts. Now learn authentic restaurant-style Mughlai recipes with professional techniques that you can recreate at home or transform into your own food business.
2 DaysLearn More: Veg Mughlai Food ClassThe Puff Pastries & Cream Horn Masterclass at Gauri Creations is an intensive, 2-day hands-on workshop (11:30 AM – 5:00 PM) designed for passionate home bakers eager to master the art of French-style lamination from scratch. Participants will learn precise temperature control, fat-sheet rolling methods, folding sequences, and dough-freezing techniques to create perfect, flaky layers. Day 1 focuses on savory bakery favorites like classic and spiced Kharis, local-style Potato Patties, and gourmet Veg Chinese, Paneer, or Mushroom puffs. Day 2 elevates these skills into high-end viennoiserie and sweet delicacies, including various flavored Cream Horns, caramelized French Palmiers, elegant Apple Roses, Pain au Chocolat, and a luxurious Strawberry Mille-Feuille. The course is 100% vegetarian and includes printed recipe notes, future post-workshop assistance, and a completion certificate.
2 DaysLearn More: Puff Pastries & Cream Horn MasterclassMaster the art of commercial bakery-style cake creation with this signature intensive hands-on workshop. Learn everything from foundational batter techniques and flawless sponge baking to advanced sharp-edge cream work and trendsetting structural cake designs. Whether you are an absolute beginner or an aspiring home baker, this practical masterclass provides the certification, tools, and business concepts required to launch a successful custom cake venture confidently.
2 DaysLearn More: Professional Cake Baking Master ClassItalian food is one of the most popular and widely adopted cuisines the world over. Our cooking lessons include some of the most important recipes in Italian cuisine and the perfect way to learn & enjoy Italian food at home. Designed with premium home-style menus in mind, this practical session ensures beginners can easily replicate sophisticated, restaurant-quality Italian courses without specialized machinery.
2 DaysLearn More: Italian Food ClassUnlock the secrets to perfecting velvety, decadent gourmet cheesecakes without egg or gelatin inputs. Learn specialized commercial tricks to master water-bath structures, base setting techniques, and pristine customized coulis preparations from scratch. This intensive workshop balances dense baked creations with light, airy refrigerator cakes, ensuring that home chefs achieve clean slices and bakery-quality standards every single time.
2 DaysLearn More: Eggless Gelatin Free Baked & Non Baked CheesecakesBeat the takeaway routine by mastering authentic, vibrant pan-Asian culinary skills right from your kitchen. Learn structural stir-fry methods, sauce balancing metrics, and intricate dumpling wrapping procedures designed to suit household tools easily. Work closely with wok-hei fundamentals, fresh vegetables, and home-crafted hot chilies to create restaurant-quality color, texture, and aroma profiles under expert guidance.
1 DayLearn More: Chinese Cooking ClassStep into the magical world of master confectionery by crafting premium customized candies and lollipops from home. Learn the precise art of chocolate tempering, handling different colored compounds, and working with complex presentation molds safely. Perfect for starting your own festive gift-hamper boutique venture. Learn wrapping, pricing, and storing techniques alongside a vast catalog of mouth-watering chocolate recipes.
2 DaysLearn More: Chocolate Lollipop & Candy TreatsIndulge in ultimate baking luxury by mastering professional multi-tiered celebration chocolate cakes from scratch. Learn specialized sharp-edge ganache finishes, smooth dripping graphics, and structural assembly parameters designed for home boutique bakers. Understand the chemistry of creating moist eggless sponges, smooth piping cream balances, and stunning chocolate garnishes to add an undeniable wow-factor to your custom creations.
2 DaysLearn More: Chocolate Truffle Cake ClassMaster the art of creating perfectly crisp, chewy, and melt-in-mouth biscuits from absolute scratch. Learn foundational bakery rubbing-in techniques, piping methodologies, and chemical leavening combinations designed to achieve uniform commercial standards effortlessly. From traditional sweet naan khatais to iconic heavy loaded American styled chewy cookies, this professional workshop covers extensive variants perfect for commercial sales or healthy family tea-times.
2 DaysLearn More: Bakery, Subway Style Exotic Healthy Cookies & BiscuitsRecreate the irresistible, mouth-watering magic of historic Chandni Chowk street-food directly in your kitchen. Master the exact scientific formulas behind crispy samosa textures, fluffy slow-fermented dahi bhallas, and complex water infusions from scratch. This extensive course empowers home cooks with professional spice-roasting blends and secret commercial chutney matrices required to create standard crowd-pleasing snack platters seamlessly.
1 DayLearn More: Authentic Delhi Chaat ClassTransform from an absolute kitchen novice into an organized, confident home culinary expert with this comprehensive masterclass. Learn essential knife mechanics, smart weekly meal prep structures, and authentic regional Indian spice combinations from scratch. This course builds foundational confidence over five intensive modules, ensuring that single professionals, homemakers, or students moving abroad master standard survival cooking seamlessly.
5 DaysLearn More: Basic Everyday Cookery ClassBaklava is a Delicious Arabian delight Baklava is a flaky , crispy sweet & centered filling that is superb and includes dry fruits that are truly beneficial & Healthy. This traditional mouth-watering Turkish dessert is famous in Dubai Learn to make Eggless Phyllo Sheet making & Also We Teach with readymade phyllo sheets & Kunafa with original kunafa Dough
2 DayLearn More: Baklava & Turkish Desserts WorkshopBecome a Professional Bread Baker in Just 2 Days! Master the art and science of baking soft, fluffy, bakery-style breads from scratch. This intensive 2-Day Professional Exotic Bread Baking Masterclass is designed for home bakers, baking enthusiasts, café owners, and aspiring bakery entrepreneurs who want to create premium-quality breads with confidence. Learn the techniques, science, and secrets behind perfectly baked breads, pizzas, buns, and artisan loaves. Understand fermentation, gluten development, dough handling, proofing, shaping, baking, and finishing techniques to achieve consistent, professional results every single time.
2 DaysLearn More: Exotic Healthy Bread Baking ClassElevate your baking prowess with this premium intensive masterclass focused entirely on crafting chocolate bars. Learn the specific sciences behind obtaining perfect shiny crinkle tops, dense fudgy textures, and marvelous flavor combinations tailored beautifully for home food entrepreneurs. Gain comprehensive practical exposure across dozens of varieties using premium ingredients. Ideal for both absolute beginners and advanced confectioners aiming to excel in commercial dessert curation.
2 DaysLearn More: Eggless Brownies, Crownies, Brookies & Blondies
